Post-doctoral position

Post-doctoral position

Understanding and modeling browning reactions to predict the storage stability of dairy powders

The goal of this post-doctoral position is to better understand the reaction mechanisms of browning in model dairy powders during storage, through the identification of the involved reaction scheme and kinetic modeling.
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Location: STLO, 65 rue de Saint-Brieuc, 35000 Rennes, France

Start Date: From January 1st 2026

Application deadline: September 30 2025

Contact: jeehyun.lee@institut-agro.fr